Fleur De Sel 73% Dark Chocolate

Dick Taylor's best selling FLEUR DE SEL chocolate bar is made using their award winning two ingredient Belize dark chocolate; just cacao sweetened with Brazilian cane sugar. They add a sprinkling of hand-harvested Fleur de Sel sea salt from Bitterman Salt Co. for a subtle and delicate finish. This bar is a classic that all chocolate lovers will adore!

• Origin: Maya Mountain Coop Each bar is 2 oz/57g. Shelf life is 18 months. Bean to bar, Single Origin, Direct Trade, Vegan, Gluten-Free, Non-GMO, Soy Free, Shelf-Stable, Fine Unique Gift, Award Winning, Letterpress Packaging, California Made, Internationally Recognized.