WHAT'S NEW
BABY
PAPER+GREETINGS
AT HOME
artwork
wall decor
ceramics
home decor
decorative objects
in the kitchen
do-it-yourself
BATH+SPA
ACCESSORIES
BOOKS
GIFT CARDS
GIFT GUIDE
SALE
SHOP BY DESIGNER
Please Select
acme world zoo
addison ross
aden & anais
airflow
amy tangerine
angel dear
atsuyo et akiko
babbaco by jess..
baby bear shop
baby legs
beth mueller
blabla kids
blissen
catfish designs
cavallini paper..
chewing the cud
chronicle books
ciaran tully
coco press
creative thursd..
deadly girl cou..
doe & mouse
dwell studio
egg by susan la..
egg press
elum
empress arts
envirosax
erica weiner
farmer kids
FLATOUT bear
fore!! axel & h..
fresh art
fruits & passio..
geodesis
gianna rose ate..
giddy giddy
hachette
harry abrams
hello lucky
ida pearle
imagiplay
jelly cat
jennifer causey
jenny sweeney d..
joomiNYC
kamibashi
kate quinn orga..
kitty baby love
knack
knock knock
kristiana parn
little twig
lollia
loralin design
maileg
mama cow rocks
marc vidal
mary green
mella
milly cabana
mini labo
miYim
monkey toes
motormouth pres..
mullin square
my favorite mir..
my perennial
nantaka joy
nellystella
night owl paper..
oeuf
om aroma
pamela
paper bride
phaidon press
pink chicken
pink olive
potter style
r.nichols
rae dunn
random house
red cap cards
rifle paper co.
robeez
robin maguire
ryland peters &..
saipua
samson martin
sassafras
skipping hippos
snow & graham
sweet bella
sweet shoes
ten things
tk int'l group
trumpette
two piglets
virginia kralje..
vulli
white rabbit en..
woodluck
y.rose accessor..
yellow label ki..
in the kitchen
olive recommends:
i love macarons
by chronicle books
i love macarons -- cute-as-can-be, buttery macarons capture the whimsy and elegance of paris, where they're traditionally served with tea or wrapped up in ribbon to give as a gift. but the secrets of making perfect macarons have long eluded home bakers—until now! in i love macarons, renowned japanese pastry-maker hisako ogita brings her extensive experience to the art of baking macarons with fully illustrated foolproof step-by-step instructions. this charmingly designed guide is sure to have pastry lovers everywhere whipping up these colorful confections at home, using ordinary baking equipment and simple ingredients to create myriad flavors of perfection.
hisako ogita is a japanese pastry chef and author of 3 cookbooks on french pastry.
$14.95
© 2010 Pink Olive inc. All rights reserved |
439 east 9th Street New York, NY 10009
|
Shipping & Returns
|
Privacy Policy
|
Customer Service
